กระบวนการผลิต
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ชนิดอาหารและอื่นๆ
Brine injection is commonly known in the meat processing industry. It can dissolve certain protein in meat which reduces the ability for the muscle fibres to contract as tightly, retaining more water molecules in the meat. So Yield Master is a brine additives for chicken meat which is a ready-mix blend consisting of carrageenan and salt & phosphate. This blend effects direct binding in the product during injection.
