กระบวนการผลิต
ผู้จัดจำหน่าย
ชนิดอาหารและอื่นๆ
The ergonomic design of the machines and the extreme attention paid to the design of each part enable optimum performances for the benefit of our customers, such as:
- High quality of MSM (Mechanically Separated Meat)
- High yield from 40 to 45% on pork bones and up to 80 to 85% on whole chicken depending on raw material and models
- Closed support for separated meat along the transferred pipe
- Continuous operation with low energy consumption
- Small footprint
- Friendly operation
Raw products, for instance, pork bones and whole chicken
21 different S models from 200 to 20,000 kg/hr *depend on your type of raw products and throughput
RM 70 S : https://youtu.be/oq77DalRyJw
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